Sacramento Greek Festival 2011

Mousaka	Spanakopita	Dolmathes	Pastitsio
Eggplant and seasoned ground beef in this layered and baked creamy béchamel sauce dish. A Greek delicacy!	Filo dough filled with herb seasoned spinach and a blend of cheeses.	Grape leaves stuffed with rice and seasonings	Layers of macaroni seasoned with ground beef filling and cheeses, baked with a creamy béchamel sauce
Tiropita	Fasolakia (green beans)
Cheese puff triangles made with a blend of cheeses, eggs, and seasonings wrapped in buttered filo dough	Tender green beans baked with potatoes, tomatoes, onions, herbs, olive oil, and seasonings

Mousaka

Spanakopita

Dolmathes

Pastitsio

Eggplant and seasoned ground beef in this layered and baked creamy béchamel sauce dish. A Greek delicacy!

Filo dough filled with herb seasoned spinach and a blend of cheeses.

Grape leaves stuffed with rice and seasonings

Layers of macaroni seasoned with ground beef filling and cheeses, baked with a creamy béchamel sauce

Tiropita

Fasolakia

(green beans)

Cheese puff triangles made with a blend of cheeses, eggs, and seasonings wrapped in buttered filo dough

Tender green beans baked with potatoes, tomatoes, onions, herbs, olive oil, and seasonings

Lamb Dinner: $12.00, Chicken Dinner: $10.00, Vegetarian Item TBA.

Freshly cooked shrimp in a tasty sauce with onions, herbs, and topped with feta cheese. An Island treat for $7.00

A famous Greek stew originating from the Island of Cyprus with hints of spices clove and cinnamon. for $8.00

Mousaka	Spanakopita	Dolmathes	Pastitsio
Eggplant and seasoned ground beef in this layered and baked creamy béchamel sauce dish. A Greek delicacy! ~ $6.50	Filo dough filled with herb seasoned spinach and a blend of cheeses. ~ $3.50	Grape leaves stuffed with (i) Beef and rice or (ii) rice and seasonings. ~3 for $3.00	Layers of macaroni seasoned with ground beef filling and cheeses, baked with a creamy béchamel sauce, ~$6.50
Kota Psiti (Baked Chicken)	Pilafi	Spaghetti and Mizithria	Horiatiki Salada
Baked chicken basted with lemon juice, and Greek oregano ~ $7.00	Rice seasoned with butter and lemon juice ~ $2.50	Pasta in in browned butter ~ $6.50	Village salad made with fresh vegetables, Kalamata olives, feta cheese, olive oil and seasonings ~ $4.00
Tiropita	Fasolakia (green beans)	Lamb A-LA-Carte	Children's Spaghetti Bowl $3.50
Cheese puff triangles made with a blend of cheeses, eggs, and seasonings wrapped in buttered filo dough - $3.50	Tender green beans baked with potatoes, tomatoes, onions, herbs, olive oil, and seasonings - $3.50	Dinner sized portion of Greek-seasoned lamb - $8.50	Children's Spaghetti Bowl $3.50

Gyros	Souvlakia (Kebob)	Loukanico	Calamari
Lean beef and savory spices, sliced thin, heaped onto pita bread, and topped with onions, tomatoes, and our tzatziki. $7.00	Grilled pieces of marinated tender Pork with special bread - $5.50	Orange spiced sausage (Locaniko at the mezeh booth only) $5.00	Deep fried squid lightly seasoned and served with lemon. $6.00
Pitas (Tiropita & Spanakopita)	Libations
Tiropita: Cheese puff triangles made with a blend of cheeses, eggs, and seasonings wrapped in buttered filo dough. $3.50	Spanakopita: Filo dough filled with herb seasoned spinach and a blend of cheeses. ~ $3.50	Enjoy our selection of imported Greek wines and beer, or for the more daring, try our Ouzo or Metaxa

Gyros

Souvlakia (Kebob)

Loukanico

Calamari

Lean beef and savory spices, sliced thin, heaped onto pita bread, and topped with onions, tomatoes, and our tzatziki.
$7.00

Grilled pieces of marinated tender Pork with special bread - $5.50

Orange spiced sausage (Locaniko at the mezeh booth only)
$5.00

Deep fried squid lightly seasoned and served with lemon.
$6.00

Pitas (Tiropita & Spanakopita)

Libations

Tiropita: Cheese puff triangles made with a blend of cheeses, eggs, and seasonings wrapped in buttered filo dough.
$3.50

Spanakopita: Filo dough filled with herb seasoned spinach and a blend of cheeses. ~ $3.50

Enjoy our selection of imported Greek wines and beer, or for the more daring, try our Ouzo or Metaxa

(SWEET SHOP) All pastries can be boxed to go!

Baklava	Tsourekia	Loukoumathes	Paximathia
A Classic! Layers of buttered filo, ground walnuts, sugar, and cinnamon topped with a honey syrup! $2.50 each or $25.00/dozen	Sweet Easter bread braided and sprinkled with sesame seeds and baked until golden brown. $7.00	Greek doughnut puffs smothered with honey and sprinkled with cinnamon. Made right before your eyes! $5.00	A great dunking treat. Light, crisp, with just a hint of anise. $.75 each $7.50/dozen
Kourambiedes	Galaktobouriko	Melomakarona	Greek Yoghurt
Melt-in-your-mouth butter cookies, dusted with powdered sugar! $1.50 each $17.00/dozen	A light custard filling baked in Filo and sweetened with our honey syrup. $3.50	Butter spices, and a dipping in honey syrup give these delicious cookies their unique flavor and texture. $1.50 each $17.00/dozen	Covered with a little honey and nuts. The Best! $3.50
Yiaourtopita	Koulourakia	Diples	Kataifi
Delicious cake with yogurt, walnuts, and spices. Moistened with light honey syrup! $2.50	Crisp, braided butter cookies. A must for dunking in coffee. $0.75 each $7.50 /dozen	A delicate fried dough drizzled with honey and nuts . $2.50	Shredded Filo with Nut filling with a touch of cinnamon $2.50

(Coffee Shop)
For the discerning coffee drinker! Greek Coffee ~ $3.00 Iced Frappe ~ $3.50 Regular Coffee ~ $1.25